4 Ingredient Protein Pudding
September 23, 2021
30g / 1 Scoop Pure Whey (the smart ones will go for Belgian Chocolate 🍫)
12g Cacao Powder
50ml Almond Milk (you can swap this on preference)
30g Peanut Butter 🥜
We used a few of our Protein Chocolate Buttons, chopped up half of one of our dangerous PB&Honey Flapjacks & spread a bit more Peanut Butter on top 😇 but you can go for your own preference here. Biscoff Sauce, Chopped Nuts, some fruit, anything!
In a bowl add the Pure Whey, Cacao Powder & Milk. Combine these thoroughly before adding the Peanut Butter & mixing once again until smooth.
Transfer to your preferred serving bowl, cover & refrigerate for 2 hours minimum. After that it’s ready for you to top as you see fit.
𝐌𝐚𝐜𝐫𝐨𝐬 (excludes toppings)
Carbs: 19g (nearly 7g fibre!)
If you like dessert and a sweet snack at night occasionally then this could be a winner for you. Give the recipe a bash, share it, save it and tag us in your creations 🧑🍳